Pepperoni

Pepperoni

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Nutritional information

NUTRITIONAL INFORMATION

(as consumed)

TYPICAL VALUES PER 100G PER PIZZA
Energy - (kJ) 1243 1925
-kcal (Calories) 297 460
Fat 13g 21g
of which saturates 5.2g 8.0g
Carbohydrate 32g 49g
of which sugars 1.6g 2.5g
Protein 12g 18g
Salt 1.2g 1.9g

 

GUIDELINE DAILY AMOUNTS ADULTS % GDA 'PER PIZZA'
Energy - (kJ) - -
-kcal (Calories) 2000 23%
Fat 70g 30%
of which saturates 20g 40%
Carbohydrate 260g 19%
of which sugars 90g 3%
Protein 50g 36%
Salt 6.0g 32%

Ingredients

Allergy advice: For allergens, including cereals containing gluten, see ingredients in BOLD

WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), tomato puree, MOZZARELLA CHEESE (15%), pepperoni (11%) (pork, pork fat, salt, spices, dextrose, spice extracts, maltodextrin, antioxidant (ascorbic acid), preservative (sodium nitrite), smoke), water, vegetable oil (rapeseed), corn flour, yeast, sugar, modified potato starch, salt, raising agents (E 500, E 341), rice flour, herbs and spices, garlic powder, potato starch, spice extracts, basil oil, pepper oil, flavourings.

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